I took a gondola to the top of the mountain and enjoyed dinner at the AAA, Four-Diamond award-winning restaurant. There is also a famous drink there. It’s called the Fizz and they limit how many drinks people can have because of its high alcohol content. The bartender explained that there is only one bartender who makes it, it’s a secret receipt, and he only makes it in the winter.
Jack and Florence were both early Alaskan pioneers and I respected their adventurous spirit. It made me think about how so many people do extreme things today, like climb Mount Everest. I think we’re built with a desire to explore and experience harsh conditions, but our lives are so easy now. It often leaves people feeling unsatisfied.
Throughout her wild 3-week journey backpacking 220+ miles in the California Sierra Mountains, Christy encountered freezing temperatures, pelting hail storms, and losing her way, but found trail family, incredible views, and experiences that would change her life forever. Hiking up and over ten different mountain passes gave Christy a lot of time to think about why her nine-year marriage was falling apart, gave her the chance to truly embody her individualism, time to make new friends, and the strength she would need on and off the trail. Her life could never again be the same.
This is one woman’s account of the three weeks she spent on the iconic trail.
From Readers Favorite: “... a compelling non-fiction adventure story of finding strength in the face of adversity and learning how to believe in yourself.”